VACUUM CHAMBER SC28 NEW
Professional chamber vacuum sealer with digital controls, made entirely of stainless steel. Equipped with a large vacuum chamber with rounded internal corners for easy cleaning. Transparent lid allows you to monitor the process. The sealing bars are easily removable for cleaning. Double sealing for a better airtight seal. Gentle air flow for greater protection and longer shelf life of food. Equipped with a lubricated vacuum pump, it has a programme for running in and maintaining the pump itself. BUSCH suction pump.
DESCRIPTION
TECHNICAL SPECIFICATIONS
- Stainless steel structure and deep-drawn chamber;
- Double sealing (2 wires);
- Equipped with a Busch vacuum pump;
- Sealing bar easily removable for easy cleaning;
- Time control with the option to store 1 program;
- Transparent lid;
- Allows vacuum packing of any type of food, protecting it from the effects of air and thereby preserving its freshness and quality.
TECHNICAL SPECIFICATIONS
TECHNICAL SPECIFICATIONS
| Power suply | 230 ~ 50 V~Hz |
| Power | 0,3 kW |
| Pump capacity | 4 m³/h |
| Sealing bar length | 280 mm |
| Chamber dimensions | 280 x 310 x H 85 mm |
| Overall dimensions | 334 x 450 x H 305 mm (H ±630 mm with lid raised) |
| Net weight | 27 kg |
| Gross weight | 34 Kg |
| Full cycle | 25 – 60 sec. |
| Packaging dimensions (WxDxH) | 58 x 72 x H 63 cm |